Duck Leg Confit
THB 299.00
Salted Duck Leg slowly cooked with garlic and rosemary for over 17 hours. (300g)
Quantity:
Salted Duck Leg slowly cooked with garlic and rosemary for over 17 hours. (300g)
Salted Duck Leg slowly cooked with garlic and rosemary for over 17 hours. (300g)